How to Safely Clean an Outdoor Grill
How To Clean an Outdoor Grill
There's nothing quite like gathering your friends and family for a few char-grilled burgers, steaks, hot dogs, or whatever else you like to cook. After you're done cooking, it's important that you follow the proper grill cleaning and maintenance steps in order to reduce your risk of a grease fire. Use this checklist next time you use your backyard grill in Mount Vernon, NY.
1. Turn Off and Disassemble the Grill.
Before you start your grill cleaning, you need to turn it off. Turn all the dials to the off position and disconnect the propane tank. Next, put on some heatproof gloves to remove the grate and the plates underneath. Set these off to the side in a bucket full of hot, soapy water.
2. Scrub the Grill Itself.
Cover the burners loosely with a piece of foil to protect them during this process. Use your grill brush to scrub the underside of the grill's hood and inside walls. Don't worry you appear to see paint chipping off; this is merely grease and carbon smoke buildup. When you finish, wipe down the grill walls with a damp paper towel.
3. Empty the Drip Pan and Dry the Grill Elements.
Take out the drip pan and empty the contents into a trash can before placing it in the bucket with the grate. Let it soak for a few minutes before taking everything out of the bucket. Lean everything that was in the bucket against a wall and hose it down.
4. Reassemble the Grill.
Remove the protective foil and replace the elements that you just hosed down. Reconnect the propane tank. Finish by wiping down the grill's exterior with a stainless steel wipe.
Backyard grilling is a great summertime family activity, but you still need to prioritize safety while you do it. Proper grill cleaning and maintenance can greatly reduce your risk of falling victim to a grease fire. Contact fire remediation experts if your home does fall victim to a grill-related fire, or you would like more grill maintenance tips.